Hollywood Bites

What's better than dinner and a movie? With Hollywood Bites, Sasha Perl-Raver brings you film and food reviews, entertainment reports, celebrity interviews and all the tastiest bites along the way.

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Showing posts with label How to Be Your Own Private Chef. Show all posts

Showing posts with label How to Be Your Own Private Chef. Show all posts

Tuesday, November 23, 2010

How to Be Your Own Private Chef: Thanksgiving Edition

On my calendar, there is no greater date than Thanksgiving, the one day a year where indulging in four thousand calories in a single sitting...

Thursday, October 21, 2010

How to Be Your Own Private Chef: Five Ingredients That Make Your Food Look and Taste Like a Million Bucks

As a private chef for the last 16 years, I’ve developed all kinds of little tricks to make my food appear more dynamic, high-end or effortfu...

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Sasha Perl-Raver

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